All Dessert Recipes

What better way to finish off a meal than with one of the tantalizing desserts. So treat yourself to any one of these tempting dessert recipes and indulge in one of life's great pleasures.....!!!

White Rum Sauce Recipe

Ingredients: Serves 4-6

25 g/1 oz/2 tbsp granulated sugar

120 ml/4 fl oz water
Grated rind of 1/2 lemon
25 g/1 oz/2 tbsp unsalted (sweet) butter

5 ml/1 tsp cornflour (cornstarch)

120 ml/4 fl oz white rum

Method:

Put the sugar, water and lemon rind in a saucepan. Heat gently, stirring, until the sugar dissolves. Whisk in the butter. Blend the cornflour with the rum and stir into the sauce. Boil for 2 minutes, stirring all the time. Serve hot.

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