All Dessert Recipes

What better way to finish off a meal than with one of the tantalizing desserts. So treat yourself to any one of these tempting dessert recipes and indulge in one of life's great pleasures.....!!!

Belgian Chocolate Sauce Recipe

Ingredients: Serves 4-6

175 g/6 oz bitter Belgian chocolate
300 ml water
75 g/3 oz granulated sugar

Method:

Break up the chocolate and put in a saucepan with the water. Heat until the chocolate melts, then stir in the sugar until dissolved. Simmer until the sauce is syrupy and coats the back of a spoon. Serve cold.

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